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| Jodies Chocolate Chip Cookies |
Jodies Kitchen Chocolate Chip Cookies
1 cup Butter softened
1 cup sugar
1/2 cup brown sugar , packed - I use dark brown
1tsp. vanilla
2 eggs
2 1/4 cup flour this is plain all purpose
1 pkg milk chocolate chips 11.5 oz
1 tsp baking soda
1 tsp. salt
1 cup nuts optional
Cream together butter sugar and vanilla.Beat in eggs,sift together flour,soda,salt.Gradually add to creamed mixture until well blended.Add chips and fold in.Scoop with a tablespoon measuring spoon onto your cookie sheet and bake 8 minutes for a softer cookie 10 to 12 for a crispy cookie.Take off sheet pan when done and let cool on rack.
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